Valencia Tourist Guide 2018

SAN TOMMASO CORRETGERÍA, 39 Specialized in Italian cuisine and decorated in a sober style, a young teammakes sure that customers feel at home, enjoying delicious dishes prepared by the great “cuoco” (cook). � 15 � 34 963 920 755

PUERTA DEL MAR

TABERNA ALKAZAR

CA DUART

DOS LUNAS CONDE ALTEA, 34 Mediterranean cuisine

2012 EL PRINCIPIO

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DEL FIN PZA ARZOBISPO, 5

TRANSITS, 4 Different fishermen’s guilds serve products daily that are carefully prepared in this restaurant located next to the Plaza del Ayuntamiento. Rice and meat dishes, together with a large supply of gas- tro-tapas, complete the menu. � 30 � 34 963 940 008

MOSÉN FEMADES, 9-11 Emblematic fish and seafood restaurant where the menu stands out for its excellent quality and careful yet simple preparation and cooking. Ele- gant and discreet ambiance, where you can enjoy lunch or dinner in any of its spaces, where the last small detail has been taken care of. � 25 � 34 963 529 575

CISCAR, 22 The freshest seasonal ingre- dients fused in dishes that seamlessly combine traditio- nal methods with contempo- rary cuisine. � 25 � 34 963 332 812

using market produce with a modernist touch. Polite, friendly, informal service in a setting with avant-garde and industrial decoration. � 25 � 34 652 554 030

Located in the historic center of València, in the secluded and stately Plaza del Arzo- bispo, this restaurant offers numerous specialties and recommendations, along with a fine selection of wine and champagne. � 20 � 34 963 920 676

SHIRAZ DE LA CONQUESTA, 3 Shiraz offers a culinary

EL HUERTO PEDRO III EL GRANDE, 11

Located in a mansion built at the turn of the 19th century, this restaurant allows its clients to choose between an informal lunch or dinner, or delight themselves with more elaborate dishes made from seasonal produce. � 25 � 34 963 334 749

melting-pot of flavours and cultures, with a set menu and tapas dishes made from fresh local produce. Precio medio: 16 963 910 364

TABERNA LA SENIA SENIA, 2

RUZAFA AND ENSANCHE

Fresh local produce, creative and traditional tapas, wine sold by the glass, plus craft beers and spirits. Enjoy the authentic flavour of Mediterranean cuisine! 611 497 677

CANALLA BISTRO MAESTRO JOSÉ SERRANO, 5 Eclectic dining space where Ricard Camarena offers cuisine designed for a young, modern and demanding audience... A true reflection of the result of his numerous culinary trips. � 17 � 34 963 740 509

ÁLFABEGA CONDE ALTEA, 30

Specialists in rice dishes with Valencian wines in pleasant surroundings. � 22 � 34 963 738 815 BAUTISTA MARTÍ AV. DEL REGNE DE VALÈNCIA, 27 Dedicated to Italian cuisine, the same venue combines a cocktail bar, restaurant, patis- serie and ice cream parlour. � 20 � 34 963 289 380 Famous for his love of the rice-making process: from selecting the best grain from the rice fields in the Albufera natural park, to choosing the best fresh products in the Ruzafa market and combining it all together in a carefully hand-crafted dish. � 35 � 34 963 161 270 BORJA AZCUTIA ALMIRANTE CADARSO, 16

Q TOMAS CONVENTO SANTA CLARA, 13 Mediterranean and Asian inspired dishes which make Q’Tomas an authentic and unique culinary experience. � 35 � 963 444 479

TRENCADISH PADRE TOSCA, 3

GOYA GALLERY RESTAURANT BURRIANA, 3

An old manor house in the Carmen district of Valencia, with chefs who celebrate their ingredients and know how to make the most of them. � 35€ � 963 911 861 TYRIS ON TAP CARRER DE LA TAULA DE CANVIS, 6 Official bar of the city’s first craft beer. It comes as no surprise that the most genuine Valencians have got it absolutely right here: 10 craft beer pumps, great music, light bites...pure unadulterated joy. � 10 � 34 961 13 28 73

An inviting space for sampling the finest signature rice and other Mediterranean dishes. Right in the centre of València. � 30 � 34 963 041 835

SUCEDE ALMIRANTE, 14 Situated alongside the

DOÑA PETRONA PARE PERERA, 5

Located in Valencia’s Ruzafa neighbourhood, Dña Petrona offers dishes that pay homage to the traditions of Valencia and Argentina. Open all day. 20 34 963 364 983

SAGARDI COCINEROS VASCOS SAN VICENTE MÁRTIR, 6

foundations of the Arabic wall, its dishes explore the culinary history of Valencia over the centuries. � 70 � 963 155 287

Famous Basque pinchos, the wood-fired grill to roast meat and fish, and the cider kupelas (barrels), from which the customer can be served directly, are this restaurant’s main offerings. � 40 � 34 963 910 668

89 G A S T R O N O M Y

88 V I S I T V A L E N C I A . C O M